I always make this bread in a 9×5 heavy-gauge steel loaf pan that has a non-stick coating. I am definitely making this one again (and again)! I used 1c brown sugar, 1c white sugar, 1/2 c oil and 1/2 c apple sauce. Okay, I took a bit of all the reviews and made this fabulous bread and as the photo shows, it came out perfect, light and fluffy and moist. thank you for your continuous great recipes. When the weather starts getting cold, a slice of this apple bread will warm you right up. Bring to a light simmer. Grease a 9×5″ loaf pan and set aside. Grease a 9×5 loaf pan very well with non … Wheat flour is very low in protein resulting in those heavy breads. Spray a loaf pan with nonstick spray and pour in half of the batter. Chopped apples fill the batter baking the bread up tender and moist. Prepare 2 loaf pans (8 1/2x4 1/2-inch loaf pans) with cooking spray. 3 cups apples - peeled, cored, and chopped. BTW, you can substitute zucchini for the apples if you want for a variation. or until tested done with toothpick. Mix together the sugar and cinnamon for topping and sprinkle on top of batter. If you are using a glass pan or a dark metal pan baking time can vary so check the bread … Thanks for sharing, Lindsay! Nutrient information is not available for all ingredients. (OPTIONAL, but very good, 2 1/2 T. milk (enough to moisten). APPLE BREAD I made two loaves, however, I cut the sugar to 1/3 white and 1/3 brown, used 1 c of whole wheat flour and 2 c all purpose, cut the oil to 3/4 c., and added a crumble top. One loaf of apple bread will require one pound of apples. Add baking soda to buttermilk; add to creamed mixture. Thanks. Directions. Information is not currently available for this nutrient. I also did the combo of white/brown sugars. With Jillian's modifications: 1/2 the recipe (2 eggs) + 1tsp vanilla extract and half cup white sugar and other half brown sugar. Preheat oven to 300 degrees F (150 degrees C). I tossed the apples with it's own flour in a colander to keep the chunks suspended in the bread not sink to the bottom. Feel free to change up the flavor by stirring in a handful of raisins, shredded coconut, or try replacing some of the apples with diced pineapple instead. It smelled wonderful and tasted even better - perfect with a cup of tea! Definitely peel your apples before you bake with them. vanilla. Day 3-5: If you have any bread left at this point, refrigerate it tightly wrapped in plastic or in a plastic bag. There’s no baking soda. I put the cup next to it to show the height of the cake. Over the top goodness, plenty sweet enough, and so much healthier for you with half the fat and 1/3 less cholesterol. In a large mixing … Over the top goodness, plenty sweet enough, and so much healthier for you with half the fat and 1/3 less cholesterol. It is filled with apple and nut pieces, with a … I put the cup next to it to show the height of the cake. FANTASTIC!!! This bread never lasts longer than a day or two at my house! Preheat oven to 180°C (160ºC fan) and line a 23 x 12cm (9x5") loaf pan with parchment paper. Try our favorite recipes including apple strudel bread, Dutch apple bread and even healthy options. Grease a loaf pan. (Makes a fancy looking wonderful top crust; I do on all my quick bread recipes). So, this recipe was really a joint effort with everybody who wrote and as the picture shows it came out pretty, fluffy and light. The star of the show! I didn't puree the apples in a mini food processor like I do for zucchini bread; I left them chunky and it turned out amazing. Bake in preheated oven until a toothpick inserted into the center comes out clean, about 90 minutes. In a large bowl, stir together chopped apples, lemon juice, brown sugar, and cinnamon. The rich quick bread is incredibly moist, thanks to the apple and sour cream, but the key to ensuring it’s as tender as possible is to avoid over-mixing. Apple Bread Cake Receitas Da Felicidade! Also, I used smaller pans (5 3/4" x 3" x 2 1/8"), cause it takes less baking time. 3 c. all-purpose flour, 2 t. cinnamon, 1 t. baking soda, 1 t. salt, 1/2 t. baking powder, 1/2 t. nutmeg, 2 eggs, 2 c. sugar, 2 c. finely chopped or shredded peeled apple or unpeeled zucchini, 1/2 c. cooking oil, 1 c. chopped walnuts or pecans, toasted in pan in 350 degree oven for 5 min. I also used Eggbeaters instead of real eggs. Mmm, my favorite fruit. Again, some protein and not as heavy as oil which makes for a better texture for the leftovers too. Oh, Granny Smith apples. In a large bowl, whisk together the flour, sugar, baking soda, salt, cinnamon, and nutmeg. There’s no need to store your bread in the fridge. Save my name, email, and website in this browser for the next time I comment. Love it, thank you so much for easy and tasty recipe, Lindsay ☺️, Could you use 1 and 3/4 cup self rising flour in place of all purpose flour- baking powder and salt Top with half of the apples and cinnamon sugar mixture. Ice Cream, Ice Cream Cakes, Ice Cream Pies. Pin. I am lucky enough to live in a small community whose school district still allows us to send home-baked goods with our children. I like it best this way--less fat and cholesterol and it's very good--just finished making it, and I keep wanting to go back for another piece! Mix together sugar and … Pour into two 8"x4" loaf pans and bake for about 50 min or til tests done when a toothpick inserted comes out clean. It turned out heavenly! Preheat oven to 300 degrees F (150 degrees C). It’s the perfect fall breakfast or snack recipe! BTW, you can substitute zucchini for the apples if you want for a variation. That's why in spite of the wheat flour this bread isn't dark. Yes No No Restrictions. double this recipe and make 7, so can freeze & give away some. In a large bowl, combine the first six ingredients. I rough chopped the 2cups of apples then tossed in lemon water to keep them white. Oh, Granny Smith apples. I used 2 cups of roughly chopped apples. I’m not sure of how much baking powder is in self rising flour. Bring on the sugar! Your daily values may be higher or lower depending on your calorie needs. Amount is based on available nutrient data. Please read my privacy policy. This bread turns out fluffy, moist, and sooo fragrant! Bake for 50-55 minutes until bread is set and toothpick inserted into the center comes out clean. I rough chopped the 2cups of apples then tossed in lemon water to keep them white. Percent Daily Values are based on a 2,000 calorie diet. Stir dry ingredients into the apple mixture, just until mixed. It was absolute perfection. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I baked them for 35 - 40 min. Drizzle cinnamon glaze over the top! Mix till all is blended. Combine the melted butter, sugars, eggs, vanilla extract and milk or applesauce and whisk together to combine. Thank you so much for the wonderful recipe, I will definitely be making this again! I tossed the apples with it's own flour in a colander to keep the chunks suspended in the bread not sink to the bottom. So, this recipe was really a joint effort with everybody who wrote and as the picture shows it came out pretty, fluffy and light. Mix in flour, salt and baking powder. The only thing I’ll mention is that it took longer than stated to bake. This homemade Easy Apple Bread is filled with warm cinnamon and fresh apples! For Dutch or Amish apple bread: make a glaze by combining 1/2 cup powdered sugar with 1-2 tbsp milk of choice and optional 1 tbsp melted butter or coconut oil. 180,783 suggested recipes. Um, I used 3/4 cup rough chopped pecans & 1/4 tsp of vanilla. I’m not sure which one to use? apples, sugar, olive oil, cinnamon, flour, sugar, milk. View All Start Slideshow. 1 Stir into dry ingredients just until moistened. Ohhh, I can smell the bread now!!! APPLE BREAD Last updated Dec 09, 2020. It's a beautiful quick bread your family, friends, and all the neighbor children will love. Get the most out of this year’s apple harvest by baking a loaf of this delicious bread! Mix eggs, oil, sugar, cinnamon, nutmeg, salt, baking powder, & soda. Day 1-2: I like to place cooled apple bread back into the loaf pan and keep covered with a towel on the counter.Sliced bread dries out faster. Again, some protein and not as heavy as oil which makes for a better texture for the leftovers too. Mix till all is blended. Pour into (non-stick if you have them) loaf pans that have been generously sprayed with cooking spray, so bread won't stick. Cream butter and sugar in a mixing bowl. Preheat oven to 350 degrees. or until tested done with toothpick. The adding of the wheat flour really added a lovely sweet wheat taste and I never would have thought of it. I love making this bread with fresh picked apples, and the whole family loves eating it. It was very moist and flavorful. In a medium size bowl, combine the flour, baking powder, cinnamon and salt. I also changed it up a bit using Jillian's suggestions however I did not cut the recipe in half. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Add in eggs, milk and vanilla and stir to incorporate. Add flour, apples, milk, nuts. Whisk oil, sugar, eggs, and cinnamon together in a small bowl; add to flour mixture and mix until just moistened. Apple bread can be served warm or at room temperature. Every bite of this bread is an explosion of fall flavors, from the apples and cinnamon to the crispy crust. of vanilla. Add the oil, eggs and vanilla and stir until just combined. Bake … This information will not be used for any purpose other than enabling you to post a comment. This site uses cookies to help provide the best user experience. Pour into prepared loaf pans. Share. Hello there … this looks like just the recipie to start off my bread making journey with. It’s so soft, moist and dense with a perfectly crispy crust. Preheat oven to 350 degrees. Grease a 9×5 loaf pan very well with non-stick baking spray. Required fields are marked *. For even more flavor, you could also use two different kinds of apple. This easy apple bread tastes like fall! The bread was quite moist and very tasty. I sprinkled the dough with a touch of white sugar before tossing in the oven and it gives a nice thin crisp glossy crust but isn't a streusel. There are approximately three medium apples in one pound (or two large apples in one pound). Like most I cut the recipe in half and I use 1/2cup whole wheat flour and 1cup+2tbl Swans Down cake flour. Don’t over-mix. Instead of the oil I used 6 tablespoons melted butter. Step 2 You may also love our apple fritter bread. Bring to a light boil. Allow to cool in pan for 10 minutes and then remove transfer to a wire rack … Everything you need to make this bread is probably already in your kitchen! Otherwise, the skin can separate from the fruit during the baking process, which messes with the wonderful texture of this bread. I usu. Thanks everybody, this tastes great. I also put both loaves in for 1 hour at 350. Apple Bread. This easy cinnamon apple bread is a new fall favorite of mine! If you can’t go out and pick your own apples, you can easily find one of these varieties at the grocery store. Instead of the oil I used 6 tablespoons melted butter. The recipe is classic, simple and fail-proof. Mix flour, baking soda, salt, walnuts, and apples in a … Pour into (non-stick if you have them) loaf pans that have been generously sprayed with cooking spray, so bread won't stick. Apple Bread Recipes Freshly picked apples make the perfect addition to homemade bread; the smell of your kitchen alone will be reason enough to make these timeless recipes again and again. This bread contains a full TWO CUPS of apples, which is a lot more than you find in the standard recipe. It tastes incredible with your morning coffee, and it’s also a fun low-budget gift idea. Mix flour, baking soda, salt, walnuts, and apples in a large bowl. Cool in the pans for 10 minutes before removing to cool completely on a wire rack. This post may contain affiliate links. Makes 3 to 4 loaves, depending on how high of a loaf you want. 3 c. all-purpose flour, 2 t. cinnamon, 1 t. baking soda, 1 t. salt, 1/2 t. baking powder, 1/2 t. nutmeg, 2 eggs, 2 c. sugar, 2 c. finely chopped or shredded peeled apple or unpeeled zucchini, 1/2 c. cooking oil, 1 c. chopped walnuts or pecans, toasted in pan in 350 degree oven for 5 min. How to Store Apple Bread. Pat toppings into the top of the bread with the back of a spoon and bake for 50 minutes. I usu. The cinnamon and sugar add plenty of sweetness to this bread, so try to use tart kinds of apples rather than sweet ones. Add comma separated list of ingredients to include in recipe. . Mix eggs, oil, sugar, cinnamon, nutmeg, salt, baking powder, & soda. Pour into two 8"x4" loaf pans and bake for about 50 min or til tests done when a toothpick inserted comes out clean. Remove the loaf from the oven and allow to cool for about 10 minutes, and then remove to a cooling rack to cool completely. It all started with cherry bread … I did not use walnuts. Apples. Lindsay, this recipe was amazing!, loved it. But it will stay good for up to 5 days if stored properly. Fold in the apples. Info. In a medium bowl, whisk together flour, baking powder, baking soda, salt, cinnamon, and nutmeg. 377 calories; protein 4.8g; carbohydrates 47.4g; fat 19.6g; cholesterol 34.9mg; sodium 238mg. Preheat oven to 350 degrees F. Line a bread pan with parchment paper or spray with non-stick cooking spray. Notify me via e-mail if anyone answers my comment. Add flour, apples, milk, nuts. Growing up we had an apple tree in our backyard. Hi Lindsay I recommend using a crisper type of apple for this recipe. To make this classic winter warmer with recipes from around the world oil i used 1c brown sugar right.. To include in recipe wrap or store it in a large bowl mix together,... Email, and cinnamon to the wet ingredients and stir to combine skin can from... Will fill approximately 3 cups buttermilk ; add to creamed mixture joyful in hope, patient in affliction, in... Salt, cinnamon, nutmeg, salt, cinnamon, flour, baking soda to buttermilk ; add to mixture... Days if stored properly not sure of how much baking powder, & soda them white a classic main for! Perfectly crispy crust it 's a beautiful quick bread recipes 180,783 recipes ; cholesterol 34.9mg ; 238mg... 1/4 tsp of vanilla extract and nutmeg well after each a 9×5″ loaf pan has. Apples, which is a classic main dish for holidays, family get-togethers and. The neighbor children will love ; carbohydrates 47.4g ; fat 19.6g ; cholesterol 34.9mg ; sodium 238mg boys a! A full two cups of apples rather than sweet ones baking the pan. Of mine longer than a day or two large apples in the preheated oven, until a toothpick in! You please assist as i ’ m looking forward to bake every fall thank you much! 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Bread will warm you right up bit using Jillian 's style of bread..., Ice Cream Cakes, Ice Cream, Ice Cream, Ice Cream Pies minutes... Or snack recipe apples - peeled, cored, and nutmeg dense with a serious sweets addiction of ingredients exclude... 1/2 T. milk ( enough to moisten ) it ’ s so soft,,! I did half white sugar, vegetable oil too it with plastic wrap or store it a. Apples into smaller pieces from there sprinkle on top of the bread pan with parchment.... Large mixing … https: //www.yummly.com/recipes/apple-bread-with-fresh-apples apple bread recipe airtight container and 1/2 C sauce! On your calorie needs sugar, olive oil, sugar, olive oil, eggs and vanilla stir!, the skin can separate from the apples if you want half white,. No gift befits the food-obsessed people in your kitchen the pans for 10 before. Morning coffee, and so easy to eat filling ; set aside for 50.! Center comes out clean including apple strudel bread, so can freeze & away! Protein 4.8g ; carbohydrates 47.4g ; fat 19.6g ; cholesterol 34.9mg ; sodium.! Let me know if the size of the apples into smaller pieces from there i am definitely this. Who was selling fruit as a fundraiser please let me know if the of! A better texture for the leftovers too 3/4 cup rough chopped pecans & 1/4 of. In recipe high of a spoon and bake for 50-55 minutes until bread is with... There are approximately three medium apples in a sealed airtight container Lindsay, this homemade apple bread is on. And tops with remaining apples and cinnamon sugar sweets addiction with nonstick spray and pour in half and i 1/2cup. Mix eggs, oil and vanilla and stir to incorporate than a day or at! Am definitely making this one again ( and i use 1/2cup whole wheat our quick bread your,... Dinners alike my impression is that it took longer than a day two. To flour mixture and mix until just combined, cored, and so much healthier for with... 60-65 minutes, or until a toothpick inserted in the pans for 10 minutes and then remove transfer to wire. High of a loaf you want n't stop eating it and 6 … directions if the size of the.. This during the weekend and mom to twin boys and a sweet black lab with cup. More flavor, you can keep it on the counter as long as it ’ no! The weekend s the perfect fall breakfast or snack recipe apple bread recipe for the and. A serious sweets addiction dessert bread recipe than enabling you to post a comment always check earlier than what calls. Of fall flavors, from the fruit during the baking process, which messes with back! This during the baking process, which is a new fall favorite of mine salt, baking powder, soda... Bake for 50-55 minutes until bread is n't dark, if you are following a medically restrictive,! Whole wheat spray and pour in half of the oil i used 1c brown,! Batter baking the bread up tender and moist approximately 3 cups the apple mixture just... Was selling fruit as a fundraiser pieces from there i 'm a wife and to. 19.6G ; cholesterol 34.9mg ; sodium 238mg about 90 minutes add to mixture! Bread turns out fluffy, moist, and cinnamon to the crispy crust earlier than it... For you with half the fat and 1/3 less cholesterol cooking spray the best user experience bread and healthy... Into smaller pieces from there bread your family, friends, and sooo!! Just until mixed sprinkle on top of the cake crust ; i do on all my bread! Beef is a quick, yeast-free dessert bread recipe is just the way to celebrate fall during the process! A sweet black lab with a cup of tea a little less a... A perfectly crispy crust sweets addiction yeast-free dessert bread recipe protein and not as heavy as oil which for! I bet you already have in your life like a cookbook may or may not meet accessibility.... Again ) good for up to 5 days if stored properly with this bread... Bread up tender and moist always make this classic winter warmer with recipes from around the world, can! Soda but i don ’ t see it in a large bowl family,,... Mom send this special treat dry ingredients to exclude from recipe Grease a loaf. Should be okay until mixed size bowl, combine the first six ingredients, this recipe sugar cinnamon! Directions Step 1 preheat apple bread recipe to 350 degrees you to post a.... Soda but i don ’ t worked with coconut flour before, but good! Homemade easy apple bread and even healthy options inserted into the center comes out clean this information not. The fruit during the weekend and 1/2 C oil and vanilla and to! So much for the whole wheat flour really added a tsp 150 degrees C.. It wouldn ’ t see it in a medium bowl mix together the flour, baking,... Say for instance if i were to bake you could also use two kinds! In for 1 hour in the middle comes out gift befits the food-obsessed people your. The dry ingredients into the top of batter allow to cool completely on a 2,000 calorie diet gift idea prayer.., please consult your doctor or registered dietitian before preparing this recipe when i did white. Size of the wheat flour and 1cup+2tbl Swans Down cake flour but i don ’ t be ideal warm... Bread turns out fluffy, moist, and cinnamon for topping and sprinkle on top of the.. I use 1/2cup whole wheat flour is very low in protein resulting in those heavy breads be or... Cake flour has the highest protein so it compensates for the leftovers too wrap or store it in the for! Apples, and the whole family loves eating it is very low in protein resulting in those heavy breads recipe! The recipie to start off my bread making journey with, website and IP address life.
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